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This is where Azerbaijani winemaking traditions meet advanced Italian technology to create not only unique wines but also distillates.
Distillate production started from 2016, although the idea was around long time ago. With the assistance of two Italian companies, Della Toffola and Sordato. These companies are specialized in designing and making complex systems for the chemical and food industries. Currently, we are producing six types of SAVALAN branded distillates.